Summer Chaîne Celebration (no photos)
It’s been a year since our last delightful in-person dining event and I know we’re all looking forward with pleasure to resuming our culinary get-togethers. In light of the safe and healthy reopening of our world, it seems only fitting that we return to the venue that brought us so much joy last summer. Please join us on Tuesday, August 24th for a Summer Chaîne Celebration Dinner at the venerable Royal Vancouver Yacht Club. Our professional member and RVYC GM Jeff Merrin and his [Read More...]
Canada Day Cocktails & Canapés (no photos)
Dear Ordre Mondial and Chaîne members, Feeling in a celebratory mood after a year and a half in lockdown? Well then, let’s celebrate, and what better day to come together than on Canada Day! And we have something special in mind…. Echanson Clement Lau is pleased to extend this special invitation for you to join us for our first Ordre Mondial event of the year – a sampling of finely crafted cocktails (created and demonstrated for us by Parq Hotel mixologist Tiana Brammer) accompanied [Read More...]
World Chaîne Day 2021(no photos)
A Zoom Celebration featuring Food and Wine of Spain by Bodega on Main and A private online performance by renowned Spanish guitarist Juan de Marias We may not be able to travel to Spain, but that doesn’t mean we can’t enjoy the food, wine and music of this historic and magical land. Please join us on Saturday, April 24th for our World Chaîne Day celebration of beautiful España. The chef at Vancouver’s iconic Bodega on Main restaurant has put together a spectacular assortment [Read More...]
Exploration of BC Artisan Cheeses & Wine (no photos)
Spring is just around the corner! Even now, snowdrops and crocuses are starting to bloom and with their welcome return has come the promise that things will get better soon. So let’s celebrate! Please join us on the first day of Spring (Sunday, March 21st) for a fun, laid-back, virtual get-together on Zoom as we explore a selection of fine BC artisan cheeses from leading producers around the province. Our Bob Charlton has pulled together six different BC-produced cheeses representing a range of different [Read More...]
Chaîne Summer Event
It is with the great pleasure that your Vancouver Chaîne Council and I invite you to join us for a relaxed Chaîne luncheon “al fresco” at the venerable Royal Vancouver Yacht Club under the direction of our host and newest Chaîne professional member RVYC general manager Jeff Merrin. Please join us on the lovely open-air upper deck at the RVYC – with its spectacular views of Burrard Inlet – for canapés and a sumptuous four-course summer luncheon with wine pairings created expressly for our [Read More...]
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OM- Farm Tour & Tasting
Mid – June TBA Details to be provided
OM-Fine French Wine & Cheese Pairings
In the spirit of our Bailliage’s desire to bring you events that both entertain and educate, you are most warmly invited to join us for a fun, relaxed and informative exploration of fine French wines and how to best pair them with French cheeses for the optimal taste experience. This event, led by our Vice-Conseiller Gastronomique Bob Charlton, is an introductory tuturial on wine and cheese pairing. A range of classic French red and white wines will be presented for pairing with a number [Read More...]
La Stella Trattoria
Gold Medal Plate winner and new Chaine des Rotisseurs member, Chef and Owner Ryan Zuvich is honoured to host the Nanaimo Bailliage for an upcoming special classical French dinner in Nanaimo’s Old City Quarter. Guests are welcome. Bubble Reception 6:00 PM Dinner 6:30 PM Members & Spouse/Escort $140 pp – Guests $150 pp Dress – Business attire and ribbons for members Reservations as soon as possible, deadline: Friday February 15, 2019. Please bring your payment at the dinner and give it to Ursula Riedel. [Read More...]
Chaîne – Christmas at The Hart House
One of the things we all look forward to during the holiday season is the happy return of so many treasured traditions, not the least of which is our ]Chaîne Christmas dinner. Please join me on December 10th as we come together to share a wonderful meal(custom-created just for us), a selection of fine wines and lots of good company at a venue that I believe embodies the warm spirit of the season – the elegant Hart House Restaurant in Burnaby. Nestled on the [Read More...]