If you love great food and fine wine, and if you’d like to expand your knowledge of both while in the company of other like-minded people, we invite you to become a member of the Chaîne des Rôtisseurs. When you join the Chaîne:

  • You are a member of an international gastronomic society with chapters around the world.
  • You belong to a fellowship of professional and non-professional members.
  • You are a member of the Vancouver Bailliage with access to all local events.
  • You are entitled to attend Chaîne events worldwide.
  • You enjoy the member benefits offered by all Chaîne properties.
  • Your Chaîne membership is transferable worldwide.

How to Become a Member

The Vancouver Bailliage is pleased to welcome new professional and non-professional members.

  • If you are interested in joining the Chaîne, please contact the Bailli.
  • Potential members are encouraged to attend at least one Chaîne dining event. To attend a dinner, please contact the Bailli.
  • Once you’ve decided to join, you will receive the Chaîne membership form. The completed form (along with the joining fee) is sent to Chaine international headquarters in Paris.
  • New members enjoy full privileges of local Chaîne membership immediately upon receipt of the completed membership form and fees.
  • New members receive full membership in the year of their joining as well as full membership for the following year. Joining early in the year maximizes your membership.
  • New members are inducted into the Chaîne by the National Bailli of Canada at a formal dinner held each year in November. Each member receives a distinctive professional or non-professional Chaîne ribbon as part of the induction ceremony

Discover la Chaîne

The brand new Brochure of la Chaîne des Rôtisseures is available  for all.  Please give it a browse and don’t hesitate to share it!

Paying Dues

To pay dues, Please login to your account and go to the Membership Dues page. You must have an approved account to pay dues and reserve for events.

Ribbons

One of the strengths of la Chaîne is the unique combination of professional and non professional members. The various ranks of administrative officers, professional members and non professional members each have their own distinctive ribbon several of which are shown above. (For a complete list of ribbons visit chainecanada.org Ribbons and insignia).