Get ready to experience West Coast cuisine at its finest at our next Chaîne dining event to take place at Boulevard Kitchen & Oyster Bar – one of Canada’s top restaurants and Vancouver’s best-loved dining destinations.
Please join us in Boulevard’s quietly elegant private back dining room where we can savour each sumptuous morsel of a multi-course custom dinner created especially for la Chaîne by Boulevard’s Executive Chef Roger Ma. As ever, each course will be complemented by a fine wine as selected in consultation with Chef by our own Conseiller Gastronomique Bob Charlton.
It has been a few years since we last had the pleasure of enjoying the wonderful cuisine at Boulevard. I am truly excited at the opportunity for our group to dine again at this exceptional downtown restaurant with its equally outstanding Chef, culinary team, wine experts and front-of-house staff. I know this dinner is going to be memorable and I very much look forward to seeing you there.
– Mme Ann Collette, Bailli
Reception: 6:30 pm
Dinner: 7 pm
Dress: Business and Ribbons