World Chaine Day 2023- Champagne Sunday Brunch
Champagne Sunday Brunch Featuring… Conseiller Culinaire Chef JC Felicella & Junior Culinary Team Canada Dear Chaîne Members and Friends, Come celebrate World Chaîne Day at what’s sure to be one of our most delicious and delightful culinary events of the year – Champagne Sunday Brunch at one of the city’s most unique venues – the iconic Russell Food Equipment building. Our infinitely creative Conseiller Culinaire Chef JC Felicella and the young chefs of Junior Culinary Team Canada (fresh off their Hot Chefs, Cool Jazz event) will be pulling out all the stops as they prepare a custom five-course Sunday [Read More...]
Cioppino’s 2023
Please join us as we begin another exciting year of Chaîne des Rôtisseur dining events with our long-awaited return to one of the jewels of the Vancouver culinary scene and “one of the top 50 Italian restaurants in the world” – Cioppino’s. This special Chaîne Intimate event will begin with a sparkling reception with hors d’oeuvres followed by a multi-course dinner with wine pairings as curated for the Chaîne by our host and award-winning Maître Rôtisseur Chef Pino Posteraro. It’s been nine years since we last dined at Cioppino’s. We are indeed privileged once again to be able to [Read More...]
Spanish Cheese & Wine Pairings
Cheese and wine! Was there ever a most sublime pairing? Once again, in the spirit of our Bailliage’s desire to bring you events that both indulge your tastebuds and educate, you are warmly invited to join us for a fun, relaxed and informative exploration of Spanish cheeses and wines and how to best pair them for the optimal taste experience. This event will feature eight fine Spanish cheeses (as curated with the assistance of Allison Spurrell of Les amis du fromage) paired with a selection of classic Spanish reds and sparkling Cava as well as fine Spanish sherry (as [Read More...]
Mott 32
Come celebrate Chinese Lunar New Year with your fellow Chaîne members at one of our city’s finest and most elegant Chinese restaurants – Mott 32. Please join us on Thursday, February 9th, as we welcome the Year of the Rabbit with a custom curated multi-course dinner of delectable dishes that capture the amazing freshness, flavours and boundless creativity of Chinese culinary culture. Living on the Pacific Rim, most of us are well acquainted with Chinese cooking, however, this special dinner promises to take that knowledge and experience to another level. Adding to our evening will be unique wine pairings [Read More...]
Classic Le Crocodile
Among the many joys of the holiday season is our always warmly anticipated festive dinner, which this year returns to a much-loved Chaîne member restaurant – Le Crocodile. Please join me and our gracious host chef, Grand Maître Rôtisseur Michel Jacob, for a truly memorable evening. Chef Jacob, together with his superb culinary team and front-of-house staff, has planned a “classic” Le Crocodile culinary experience for our enjoyment, with each sumptuous course complemented by a fine wine from our Chaîne cellar. This is going to be a truly wonderful evening – a wonderful way to welcome the holiday season [Read More...]
2022 Chaîne Intronisation Dinner & Celebration
Please join us on Sunday, November 6th for our most glittering event of the Chaîne calendar year – our 2022 Chaîne Intronisation, Dinner and Celebration, which this year will be celebrated at the venerable Vancouver Club under the direction of general manager and Chaîne Maître Restaurateur Mr. Tim Ellison. This very special evening marks our opportunity to come together to welcome new members, confer important promotions and honour old friends. Our formal induction ceremony, which will be led by Canadian National Bailli Mr. Tony Catanese, will be followed by an elegant champagne reception with canapés – [Read More...]