Professional member

Chef Yves Potvin

Maître Rôtisseur
Pacific Institute of Culinary Arts
1505 W 2nd Ave #101, Vancouver
Chef Yves Potvin

About

Hi there! I'm Yves Potvin, the founder and President of Konscious Foods. Our mission is simple: to create delicious, sustainable, and convenient plant-based food options for everyone.I'm proud to say that we've introduced the world's first frozen plant-based sushi rolls, onigiri, and poke bowls. Made with fresh, natural ingredients and free from preservatives and artificial additives, these delicious plant-based meals are the perfect choice for anyone who wants to eat healthy without sacrificing taste or convenience.We're constantly innovating and expanding our product line to include even more delicious and nutritious plant-based options. So whether you're a busy professional, a health-conscious foodie, or just looking to try something new, we've got you covered.Join us on our mission to create a healthier, more sustainable food future. Let's eat well, live well, and be Konscious together!

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