Chef Damon Campbell
About
Connected to the heart & very roots of his craft, international award winning Chef Damon Campbell integrates his talent and passions of botanical knowledge, localized ingredients & innovative work in locations all over the world that incorporate a creative diversity of extraordinary culinary styles & perspectives in the finest of 5 Star locations. A true entrepreneur, leader and innovative master chef Damon creates award winning restaurants, culinary environments & dishes that boast accolades & recognition including consecutive Gold wins for Vancouver Magazine’s Best Hotel Dining, Best Fine Dining Restaurant, special commendation for Outstanding Chef of the Year, & four gold medal wins as Team Captain in the culinary Olympics in Switzerland & Luxembourg. Damon's unique and outstanding performance in the Culinary industry has attracted world wide demand from the West coast of Vancouver, B.C,, the Napa Valley of California, Kuala Lumpur, Manila, the eclectic urban center of Toronto & other European countries.DAMON campbell is A truly playful and passionate master of his craft.
Join the Chaîne for Vancouver's best fine dining and wine experiences!
Do you love good food and fine wine? Would you like to expand your knowledge of food and wine while experiencing it first-hand in the company of interesting, like-minded people? We invite you to join the Chaîne des Rôtisseurs.
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